Might Be In Over My Head…Maybe?

cheap recipes

Monday Munchies: White Beans and Couscous with Tomato Sauce www.wifemomhouseohmy.comSometimes you just need simple. And nothing is more simple in my mind than couscous. It cooks up in about 5 minutes. You can add almost anything to it and change it from a fun and friendly side to a main entrée in seconds. Its definitely a staple in my pantry…and probably should go on my emergency shelf.

So when… Continue reading

Monday Munchies: Grilled Citrus Chicken Breast with Grilled Corn (Dinner on a Dollar Series)Sometimes you just need something fast and yummy to serve. What’s nice about most of the meals presented in the Better Homes and Gardens Dinner on a Dollar magazine is that they are fast and easy prep. Even better is always the price. So number 33 caught my eye first by its name – Citrus Chicken and Grilled Corn –… Continue reading

Monday Munchies: Shrimp Tacos with Lime Slaw (Dinner on a Dollar Series) www.wifemomhouseohmy.comI have to admit that while I am a huge seafood fan, I am not a fan of fish or shellfish tacos. But my boys are. So when I spotted shrimp tacos with lime slaw in the Better Homes and Garden Dinner on a Dollar magazine, I knew I needed to try it. As far recipes go, this one… Continue reading

Monday Munchies: Asian Egg-Noodle Frittata (Dinner on a Dollar Series) www.wifemomhouseohmy.comI have to admit that some of the recipes in the Better Homes and Garden’s Dinner on a Dollar magazine are pretty creative. One section in particular is their transformation of the ever staple, always present in a dorm room, Top Ramen Noodle package. One that caught my eye in particular was the Asian Egg-Noodle Frittata. I happen to love… Continue reading

Tardy Tuesday Monday Munchies: Avocado-Egg Salad Sandwich (Dinner on a Dollar Series) www.wifemomhouseohmy.comThe other day I needed a fresh and yummy lunch. And cheap would be nice. So I reached for the Better Homes and Garden Dinner on a Dollar magazine. Not dinner but definitely on a dollar. I had just bought some croissants from the local bakery. I love getting to peak at the daily breads and pastries that they… Continue reading

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